Shish Taouk

A Middle Eastern delicacy in just 30 minutes!

Shish Taouk is a bbq staple that is loved by all. This delicious recipe will be ready in no time for your family get together!

INGREDIENTS

2 lb chicken breast, cut into 1-1 ½ inch pieces 1 lemon, juiced
6 garlic cloves, minced
1/4 c. plain yogurt
 2 T. olive oil
1 t. ground thyme
1 t. paprika
1 t. salt
2 t. tomato paste
1/5 t. ground black pepper

shish-taouk-chicken.jpg

DIRECTIONS

1. In a small bowl, mix all the marinade ingredients together.
2. Place the cubed chicken into a flat, sealable container and pour the marinade over the chicken. Mix the chicken with the marinade to be sure all the pieces are well-coated.
3. Cover the container and let marinate in the refrigerator for at least 4 hours, up to overnight.
4. Preheat your grill to a medium heat, roughly 350F.
5. Thread the chicken pieces onto the soaked skewers, pressing the pieces up against each other.
6. Grill the chicken skewers for 8-10 minutes a side, until the chicken is firm and golden.
7. Serve the shish taouk with pita bread and garlic sauce. 


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